Bruin in the Kitchen Visits France
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Join the Cultural Affairs Commission, Dashew Center for International Students, and SWC Health, Nutrition & Fitness committee for our very last Bruin in the Kitchen class of the year! Our May edition features the opportunity to learn about the French culture and how to make a variety of dishes including crepes!
Pick up your ticket at the Dashew Center (106 Tom Bradley International Hall, 9am – 4pm daily) using your BruinCard and $5 refundable deposit via debit/credit card. Refunds will be given the day after the cooking class through an automatic transaction. The class accommodates 50 guests on a first come first served basis.
There will be a raffle for many prizes for participants!
Email swchnf@gmail.com or worldfest@culturalaffairsla.com for more information!
Date: Thursday, May 10
Time: 5pm – 7pm
Location: Tom Bradley International Hall, Room 300 (tentative)
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